A flavorful twist to vintage fried rice, combining the freshness of tomatoes with fragrant spices and greens.
Tomato fried rice is a lovely fusion of flavours that provides a compelling twist to standard fried rice recipes. Bursting with the freshness of ripe tomatoes, this dish combines fragrant spices and soft greens for a really enjoyable meal. This can be a easy but flavourful dish; experience it as a standalone meal or along with your favorite protein.
In regards to the Recipe
Tomato fried rice originated from Asian delicacies. It’s the easiest aggregate of the tangy sweetness of tomatoes, the earthiness of spices, and the crunch of greens. This recipe boasts a singular flavour profile that appeals to the adventurous palate and the relief meals fanatic. The dish’s versatility permits for customization with further components or changes to spice ranges, making it adaptable to more than a few nutritional personal tastes. Whether or not served as a first-rate route or an aspect dish along grilled meats or tofu, this dish can be a whole and enjoyable meal.
Why You Will Love This Recipe
Tomato fried rice’s simplicity belies its intensity of style. It provides a harmonious mix of candy, savoury, and highly spiced notes, and each and every chunk is a symphony of flavours and textures. A dish that may go away an enduring influence whether or not you’re a beginner cook dinner or a seasoned chef.
Tomato Fried Rice
Cooking Pointers
- To improve the flavor, in brief toast the spices in oil prior to including onions and tomatoes.
- For a richer style, use ghee as an alternative of oil for frying.
- Regulate the spiciness in keeping with your choice by way of expanding or lowering the collection of inexperienced and crimson chillies.
Serving and Storing Tips
- Serve Tomato Fried Rice sizzling, garnished with freshly chopped coriander leaves, along your favorite protein or as a standalone meal.
- Any leftovers can also be saved in an hermetic container within the fridge for as much as two days. Reheat gently in a pan or microwave prior to serving.
Different An identical Recipes
Nutrient Advantages
Tomatoes are wealthy in nutrients A and C and antioxidants like lycopene, which might lend a hand scale back the danger of power illnesses like middle illness and most cancers.
Tomato Fried Rice
A flavorful twist to vintage fried rice, combining the freshness of tomatoes with fragrant spices and greens.
Elements
- 1 cup Basmati rice
- Two massive Tomatoes
- 1 cup Coconut extract
- 1 cup Water
- 10-12 Cashewnuts
- 1-2 Onions (diced)
- 1/4 cup Diced carrots
- 1/4 cup Shelled peas
- 2 1/2 tbsp Oil
- Few Cardamom (cinnamon, and cloves)
- Salt (as required)
Directions
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Wash and soak Basmati rice for 10 mins, then drain.
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Mix soaked rice, coconut extract, and water in a force cooker. Prepare dinner for quarter-hour, then permit to chill.
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Warmth oil in a pan; upload Cardamom, cinnamon, and cloves. Fry for a minute.
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Upload diced onions and fry till clear.
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Upload diced tomatoes and cook dinner till pulpy.
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Upload floor paste, cooked carrots, and peas. Stir for a couple of mins.
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Upload cooked rice and salt. Fry on top warmth for a couple of mins.
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Serve sizzling, garnished with chopped coriander leaves.
Steadily Requested Questions:
Can I take advantage of jasmine rice as an alternative of Basmati rice?
Sure, jasmine rice can also be substituted for Basmati rice on this recipe. On the other hand, the feel and flavour might range rather.
Can I forget the cashew nuts?
Whilst cashew nuts upload a scrumptious crunch to the dish, you’ll forget them when you have allergic reactions or want a nut-free choice. The recipe will nonetheless prove flavorful with out them.
Can I make this recipe forward of time?
Sure, you’ll get ready tomato fried rice forward of time and retailer it within the fridge for as much as two days—reheat gently prior to helping handle its flavour and texture.
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