Steamed Carrots – Spend With Pennies

Steamed carrots are a easy aspect dish for busy weeknights!

Colourful and of course candy, steaming carrots is straightforward to do with none particular gear they usually pair with virtually any primary dish.

Steamed carrots have such a lot taste in comparison to frozen or canned carrots, they usually’re reasonably priced and sp simple to prep—in reality, child carrots require no prep in any respect.

A Easy Facet Dish

Steaming greens maintain their vitamins whilst cooking them till mushy. I regularly steam inexperienced beans, asparagus, and carrots.

Carrots for steaming – Use lawn carrots, child carrots, or common grocery carrots. If the carrots are truly thick, I reduce them in part lengthwise.

Seasonings—Those steamed carrots are saved easy with butter, salt, and pepper. Take a look at garlic butter, recent herbs like thyme or parsley, lemon zest, or just a little of brown sugar.

Find out how to Steam Carrots

1. Position a steamer basket of carrots in a pot with water making sure the water is under the extent of the basket. Carry to a simmer.
2. Upload the carrots, duvet, and steam in step with recipe directions under.
3. Take away carrots and toss with butter and seasonings.

The use of Leftovers

• Stay steamed carrots in an hermetic container within the fridge for as much as 4 days and reheat them within the microwave.
• Or, upload leftovers to soup or stew (upload simply earlier than serving so that they don’t overcook).
• Mash leftovers and upload them to mashed candy potatoes and even to mashed potatoes.

Did you are making those Steamed Carrots? Be sure you depart a ranking and a remark under!