Southern Fried Apples Recipe | The Newbie Chef

This southern-style Cracker Barrel fried apples recipe is much more scrumptious when selfmade! Gentle apples are cooked in a candy cinnamon and brown sugar syrup to create your new favourite facet dish. Best possible for a weekday or the vacations, you gained’t imagine how temporarily they disappear!

Why You’ll Love this Cracker Barrel Fried Apples Recipe

Fried apples are an old-school Southern facet dish this is merely impossible to resist! Right here’s why you’ll love our simple recipe for fried apples:

• Nostalgic: Candy and mushy, fried apples are heat and comforting in a candy cinnamon and brown sugar syrup. Similar to grandma used to make!
• Best possible Pairing: Function a mouthwatering facet for any rooster or beef dish. In case you’d love to serve them as a dessert as an alternative, simply best them with a scoop of vanilla ice cream or whipped cream.
• Simple: Made in a skillet in simply 35 mins, cooking up a batch of fried apples is a very easy procedure. The toughest section is reducing the apples!

In search of extra Southern genre convenience meals? Take a look at those candy candied carrots, simple couple of minutes corn casserole or those hearty Southern Rooster and Dumplings!

Substances Wanted

You almost certainly have already got the whole lot that you want! So seize your apples and spices and let’s get began! Scroll all the way down to the recipe card for precise quantities.

• Apples: I desire to make use of Granny Smith apples over pink or golden scrumptious apples. Inexperienced apples are crisp, tart apples, that can stay their form and texture higher whilst cooking. Alternatively any selection will paintings.
• Unsalted Butter: If the use of salted butter, cut back the quantity of added salt to one/4 teaspoon.
• Sugar: Use part common, white granulated sugar and part mild or darkish brown sugar. You’ll be able to additionally use all brown sugar for a deeper molasses taste.
• Cinnamon: Undeniable previous cinnamon works is vintage, however be happy to additionally upload a pinch of nutmeg and flooring ginger. You’ll be able to additionally use apple pie spice.
• Salt

Learn how to Make Fried Apples

There are only a few really easy steps to make fried apples – critically, someone could make this heat and delicious facet dish. Scroll to the recipe card at backside of the put up for complete detailed directions. 

• Prep: Peel your apples if you don’t like the outside. Then core and slice your apples.
• Sauce: Soften butter in a cast-iron skillet, or heavy bottomed massive skillet, over medium warmth. Stir within the granulated sugar, brown sugar, cinnamon, and salt.
• Apples: Stir the sliced apples into the sauce, quilt, and prepare dinner over low warmth for 20 mins, till fork mushy. Stir steadily in order that they prepare dinner lightly and don’t scorch.
• Thicken: Take away the lid and switch warmth to medium-high. Stir and prepare dinner for five to ten mins extra, till the sauce thickens moderately. 
• Experience: Serve heat, as desired!

Chef’s Pointers

What else must you already know about making Southern-style fried apples? The next useful guidelines will help prior to you even get began!

• Slice Frivolously: You should definitely reduce the apple slices to about the similar thickness. Thick and skinny slices gained’t prepare dinner lightly – the skinny ones flip to mush, whilst the thick ones would possibly not prepare dinner via.
• Don’t Rush: Begin to end, this recipe for fried apples takes about half-hour. Don’t rush them! You need the apples to prepare dinner via utterly and turn into completely mushy.
• Double Up: Those Cracker Barrel fried apples at all times disappear temporarily! Make a double batch if feeding a crowd!
• Stay Heat: In case you are attending a potluck or celebration, you’ll be able to stay those fried apples heat in a crockpot set to heat. Simply give them a excellent stir each and every from time to time!
• Lemon Juice: If the use of a candy or blander apple selection, improve the entire taste by means of squeezing in a little bit of lemon juice. This brightens up the dish by means of including a little bit wanted acidity.

What to Serve with Fried Apples

There are such a lot of techniques you’ll be able to experience a facet of fried apples! Those are simply some of the recipes that cross completely with this comfy dish.

Learn how to Retailer Leftovers

This fried apples recipe retailer nice for any other day! Whilst you’ll be able to freeze fried apples, know they could also be softer after freezing and thawing. Listed here are your garage choices:

• Refrigerator: Permit the cooked apples to chill utterly, then retailer in an hermetic container within the refrigerator for as much as 5 days.
• Reheat: Pop the required portion in a saucepan or skillet, quilt, and warmth on medium-low till warmed via. Or microwave for roughly 1 minute, stirring part means via, till heat.
• Freeze: To freeze, cool utterly. Spoon right into a freezer-safe container or disposable bag. Seal, date, and freeze for as much as 3 months. Thaw in a single day within the refrigerator prior to reheating.

Print Pin Recipe

Yield: 6 servings

Fried Apples Recipe

Those candy Southern genre Fried Apples are identical to those you get at Cracker Barrel, however much more scrumptious when selfmade! Nice facet dish for on a daily basis, the vacations, and even for dessert with a scoop of ice cream.

Prep Time10 mins mins

Prepare dinner Time25 mins mins

Overall Time35 mins mins

Substances

• 4 massive inexperienced granny smith apples, cored and sliced (peeled or unpeeled)
• ½ cup butter
• ¼ cup granulated sugar
• ¼ cup packed brown sugar
• 1 tablespoon cinnamon, or apple pie spice
• ½ teaspoon salt
• lemon juice, non-compulsory

Directions 

• Soften butter in a cast-iron skillet (or massive heavy bottomed skillet) over medium warmth.

• Upload granulated sugar, brown sugar, cinnamon and salt. Stir to mix and fold in apple slices. 

• Quilt and prepare dinner over low warmth for 20 mins or till apples are mushy, stirring steadily.

• Take away quilt and lift warmth to medium-high. Prepare dinner, stirring continuously, for five to ten mins extra till the sauce thickens moderately. 

• Style apples, and in the event that they style a little bit bland, upload a little bit lemon juice (beginning with about 1 to two teaspoons) and stir to mix. A bit acid can help in making the flavors pop! Serve heat, as desired.

Notes

Retailer: Permit the cooked apples to chill utterly, then retailer in an hermetic container within the refrigerator for as much as 5 days. Reheat: Pop the required portion in a saucepan or skillet, quilt, and warmth on medium-low till warmed via. Or microwave for roughly 1 minute, stirring part means via, till heat. Freeze: To freeze, cool utterly. Spoon right into a freezer-safe container or disposable bag. Seal, date, and freeze for as much as 3 months. Thaw in a single day within the refrigerator prior to reheating. Slice Frivolously: You should definitely reduce the apple slices to about the similar thickness. Thick and skinny slices gained’t prepare dinner lightly – the skinny ones flip to mush, whilst the thick ones would possibly not prepare dinner via. Don’t Rush: Begin to end, this recipe for fried apples takes about half-hour. Don’t rush them! You need the apples to prepare dinner via utterly and turn into completely mushy. Double Up: Those Cracker Barrel fried apples at all times disappear temporarily! Make a double batch if feeding a crowd! Stay Heat: In case you are attending a potluck or celebration, you'll be able to stay those fried apples heat in a crockpot set to heat. Simply give them a excellent stir each and every from time to time! Lemon Juice: If the use of a candy or blander apple selection, improve the entire taste by means of squeezing in a little bit of lemon juice. This brightens up the dish by means of including a little bit wanted acidity.

Diet

Serving: 1 serving, Energy: 283kcal, Carbohydrates: 39g, Protein: 1g, Fats: 16g, Saturated Fats: 10g, Polyunsaturated Fats: 1g, Monounsaturated Fats: 4g, Trans Fats: 1g, Ldl cholesterol: 41mg, Sodium: 320mg, Potassium: 182mg, Fiber: 4g, Sugar: 33g, Nutrition A: 557IU, Nutrition C: 7mg, Calcium: 35mg, Iron: 0.4mg

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