Those Crammed Shells are a vintage family-favorite meal! A creamy filling crammed into jumbo pasta shells with a do-it-yourself meat sauce and crowned with gooey melted cheese!
AN EASY BAKED STUFFED SHELLS RECIPE
I’ve been making this recipe for crammed shells for over 25 years. It’s my go-to meal that I do know everybody will love. It’s simple to make. The one time-consuming phase is stuffing the person shells. However I promise it’s price it!
TIPS FOR MAKING STUFFED SHELLS
- You’ll use cottage cheese or ricotta cheese. I just like the creaminess of cottage cheese however I do know numerous individuals are averse to it.
- As an alternative of constructing the sauce with tomato paste, scorching water, oregano and red meat bouillon – you’ll be able to replace with a jar of your favourite spaghetti sauce.
- Serve with a scrumptious Italian Salad and a few Heat Garlic Bread!
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- jumbo pasta shells – a couple of are sure to rip whilst you stuff them – it’s good enough.
- floor red meat – or floor Italian sausage works nice with this.
- onion – in case you don’t like onion simply go away it out, this additionally is going scrumptious with inexperienced peppers if you wish to upload the ones in.
- garlic – you’ll be able to use recent or the jarred stuff however I like to make use of recent the place I will be able to.
- tomato paste – as an alternative of tomato paste (along side the new water and bouillon cubes), you’ll be able to use a jar of your favourite spaghetti sauce
- scorching water and bouillon cubes – you’ll be able to replace those two for red meat broth.
- dried oregano – recent oregano can be utilized – a couple of Tablespoon or so.
- small curd cottage cheese – ricotta or mascarpone cheese may also be substituted, what I like about cottage cheese is it isn’t as dry as ricotta and assists in keeping this tremendous creamy
- shredded mozzarella cheese and Parmesan cheese – use the cheese that your kinfolk loves. I feel mozzarella is a will have to. It’s an overly gentle cheese. Some folks don’t just like the saltiness of parmesan so you’ll be able to go away it out or replace with any other Italian cheese.
- huge egg – the egg is a binder, it is helping dangle the filling in combination because it chefs.
HOW TO MAKE STUFFED SHELLS
Get ready jumbo shells according to package deal instructions. Drain completely. Preheat oven to 350F levels. Prepare dinner red meat, onion and garlic in a big pan over medium-high warmth. Prepare dinner till red meat is brown and crumbled. Drain extra grease.
Stir in water, tomato paste, red meat bouillon cubes and oregano. Stir and make allowance to simmer whilst getting ready the shells. In a medium bowl, stir in combination cottage cheese, one cup mozzarella, parmesan cheese and egg.
Now start stuffing the cooked shells. A few Tablespoon of the cheese combination will are compatible into each and every one.
You will have to be capable of are compatible about 24 into your 9×13-inch baking dish. You’ll have to position some in there horizontally. Pour sauce combination on most sensible of shells.
Quilt with aluminum foil. Bake for approximately 40-45 mins. Discover and sprinkle last cup of mozzarella cheese excessive. Bake for an extra 5-8 mins till cheese is melted and bubbly.
Serve with garlic bread and your favourite salad!
CRAVING MORE RECIPES?
In the beginning revealed: October 2011
Up to date & republished: Would possibly 2024
Save you your display screen from going darkish
- As an alternative of tomato paste and scorching water, you’ll be able to use your favourite spaghetti sauce and skip using the meat bouillon.
Energy: 439kcal | Carbohydrates: 19g | Protein: 28g | Fats: 26g | Sodium: 916mg | Fiber: 1g | Sugar: 2g
“The Nation Prepare dinner” isn’t a dietician or nutritionist, and any dietary knowledge shared is an estimate. If calorie depend and different dietary values are vital to you, we suggest operating the elements thru whichever on-line dietary calculator you favor. Energy and different dietary values can range reasonably a little bit relying on which manufacturers had been used.
Leave a Reply