Shepherd’s Pie Recipe (Cottage Pie)


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This simple Shepherd’s Pie recipe is made with a saucy flooring red meat base, greens and creamy mashed potatoes. It’s a hearty make-ahead meal for busy weeknights or Sunday dinner!

For extra hearty, home-cooked goodness, do that gradual cooker rooster pot pie, Crockpot rooster and dumplings, or red meat pot pie!

Selfmade Cottage Pie

These days I’m sharing one in every of my favourite convenience meals dinners! Shepherd’s Pie (often referred to as cottage pie) is a type of recipes that has taken on a large number of bureaucracy over the last a number of a long time, and what you installed it most definitely is determined by the place you are living.

On occasion casseroles like Shepherd’s Pie get a nasty rep, however this recipe is loaded with taste (I love my red meat great and saucy!), and crowned with the creamiest mashed potatoes. You’ll omit about each different lackluster casserole you’ve had!

Substances You’ll Want

Initially, Shepherd’s Pie used to be made with flooring lamb, however the Americanized model typically swaps the lamb for flooring red meat (despite the fact that in case you actually need, can use lamb as a substitute!). This this is the way in which we love it: a pleasing, rich-tasting sauce with flooring red meat and a lot of greens, crowned with creamy, buttery mashed potatoes. I do know you’ll find it irresistible, too!

  • Carrots, Celery, and Onion: Those chopped veggies upload taste, texture, and vitamins to the beef filling.
  • Flooring Pork: That is the primary protein supply within the pie. I used lean flooring red meat! You’ll be able to additionally use flooring lamb for a extra conventional model.
  • Garlic: For a savory punch of taste.
  • Tomato Paste: Provides richness and taste to the beef filling.
  • Worcestershire Sauce: So your Shepherd’s Pie has an additional spice up of taste.
  • Pork Broth: This bureaucracy the bottom of the gravy, including moisture and taste.
  • Cornstarch: This is helping create a quite thickened gravy for the filling.
  • Dried Herbs: I used thyme, oregano, and parsley.
  • Salt and Pepper: Upload to style!
  • Frozen Peas: Those upload pops of sweetness, colour, and texture to the Shepherd’s pie filling.

Mashed Potatoes:

  • Potatoes: Russet or golden potatoes are ideal for mashing because of their excessive starch content material. This creates a creamy texture.
  • Butter: Provides richness and creaminess to the mashed potatoes.
  • Part and Part: For additonal creaminess!
  • Boursin Cheese (Garlic and High-quality Herbs Taste): This cushy cheese infuses the mashed potatoes with scrumptious garlic and herb flavors.
  • Salt and Pepper: Regulate to style.

How one can Make the Best possible Shepherd’s Pie

  1. Preheat Oven: Preheat the oven to 375 levels Fahrenheit.
  2. Sauté Veggies: In a big, deep skillet, warmth the oil over medium-high warmth and prepare dinner the carrots, celery, and onion till softened, about 5 mins. 
  3. Brown Flooring Pork: Upload the meat and prepare dinner till completely browned and no crimson stays. Ruin it up into items because it chefs. Upload the minced garlic and prepare dinner for 1 further minute. 
  4. Sauce: Whisk in combination red meat broth and cornstarch. Upload it to the skillet, at the side of the tomato paste, Worcestershire sauce, herbs, and salt and pepper. Stir within the frozen peas and prepare dinner for five mins, till the sauce has thickened. 

Mashed Potatoes

  1. Upload to Pot: Upload the peeled and diced potatoes to a big pot and fill with chilly water till the potatoes are coated. Upload 2-3 huge pinches of kosher salt. 
  2. Boil: Position the pot over excessive warmth and convey to a boil. Scale back warmth to handle a rolling boil and prepare dinner till soft, about 12-Quarter-hour.
  3. Mash and Season: Drain the potatoes right into a colander. Go back the potatoes to the pot and both run them via a potato ricer or use a hand masher to mash them neatly. Upload the butter, heat part and part, and Boursin cheese to the potatoes and mash till creamy. Style and season with salt and pepper if wanted. 
  4. Layer: Unfold the potatoes calmly excessive of the beef combination.
  5. Bake: Bake the Shepherd’s pie exposed for 25-Half-hour till the sides are effervescent. Then sprinkle with contemporary chopped parsley and serve.

Guidelines for Making Shepherd’s Pie Forward of Time

  • Unbaked Casserole: You’ll be able to make all the casserole upfront, and easily duvet and refrigerate earlier than baking. Retailer within the refrigerator as much as 3-4 days earlier than baking and serving.
  • Flooring Pork: You’ll be able to prep your flooring red meat, and stay 1 pound parts within the freezer for speedy dinners down the street.
  • Shepherd’s Pie Filling: You’ll be able to prep your red meat and vegetable filling, then refrigerate for simple prep later within the week, and even freeze particular person parts to most sensible with potatoes afterward.

Can I Freeze Shepherd’s Pie?

Shepherd’s Pie may also be frozen, however you want to remember that potatoes are by no means moderately the similar in texture after being frozen.

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  • Preheat the oven to 375 levels Fahrenheit.

  • In a big, deep skillet, warmth the oil over medium-high warmth and prepare dinner the carrots, celery, and onion till softened, about 5 mins.

  • Upload the meat and prepare dinner till completely browned and no crimson stays. Ruin it up into items because it chefs. Upload the minced garlic and prepare dinner for 1 further minute.

  • Whisk in combination red meat broth and cornstarch. Upload it to the skillet, at the side of the tomato paste, Worcestershire sauce, herbs, and salt and pepper. Stir within the frozen peas and prepare dinner for five mins, till the sauce has thickened.

Mashed Potatoes

  • Upload the peeled and diced potatoes to a big pot and fill with chilly water till the potatoes are coated. Upload 2-3 huge pinches of kosher salt.

  • Position the pot over excessive warmth and convey to a boil. Scale back warmth to handle a rolling boil and prepare dinner till soft, about 12-Quarter-hour.

  • Drain the potatoes right into a colander. Go back the potatoes to the pot and both run them via a potato ricer or use a hand masher to mash them neatly. Upload the butter, heat part and part, and Boursin cheese to the potatoes and mash till creamy. Style and season with salt and pepper if wanted.

  • Unfold the potatoes calmly excessive of the beef combination.

  • Bake the Shepherd’s pie exposed for 25-Half-hour till the sides are effervescent. Sprinkle with contemporary chopped parsley and serve.

Initially posted February 26, 2020
Up to date on March 16, 2024

Energy: 560kcalCarbohydrates: 63gProtein: 28gFats: 23gSaturated Fats: 13gPolyunsaturated Fats: 2gMonounsaturated Fats: 4gTrans Fats: 0.4gLdl cholesterol: 89mgSodium: 1139mgPotassium: 1619mgFiber: 9gSugar: 10gNutrition A: 4501IUNutrition C: 32mgCalcium: 215mgIron: 6mg

Diet data is mechanically calculated, so will have to most effective be used as an approximation.




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