Perfect Parmesan Roasted Broccoli Recipe

This addictive parmesan roasted broccoli with crispy breadcrumbs can have everybody taking part in their veggies! Full of taste from highly spiced crimson pepper flakes, lemon zest, and garlic, this simple aspect is able in simply 25 mins.

Why You’ll Love This Parmesan Roasted Broccoli

This crispy parmesan broccoli is a last-minute veggie aspect you are going to in finding your self making time and again! Right here’s why:

• Simple: Toss the whole lot in combination and bake till golden, you received’t want any difficult elements or ways!
• Flavorful: Take your common roasted broccoli and get dressed it up! With a mix of lemon zest, crimson pepper flakes, recent garlic, parmesan and bread crumbs, every chunk will probably be higher than the final.
• Fast: This addictively tacky broccoli will probably be at the desk in simply 25 mins!
• Nice for Gatherings: It’s simple sufficient to be a weeknight aspect, however spectacular sufficient to be served for a vacation dinner as neatly.

Love broccoli? Check out my creamy mac and cheese with broccoli, best possible broccoli salad or this simple crockpot broccoli cheese soup!

What You’ll Want

Pink pepper flakes and lemon juice upload the very best quantity of warmth and tang. Scroll all the way down to the recipe card for actual quantities.

• Broccoli: For this recipe, you do simplest wish to use recent broccoli, by no means frozen.
• Oil: Avocado, olive or coconut oil all paintings nice for this.
• Lemon: You are going to use each the zest and lemon juice.
• Garlic: Recent garlic is best possible, however garlic paste or garlic powder can be utilized.
• Salt and Pepper: Kosher salt and freshly-cracked black pepper will provide you with probably the most taste.
• Pink Pepper Flakes: Those will upload a gentle warmth. Use cayenne pepper for extra warmth.
• Breadcrumbs: Common breadcrumbs or Panko taste breadcrumbs will each paintings. Use whichever you’ve gotten readily available!
• Parmesan: Be sure it’s freshly-grated and no longer the bottled model in a shaker can.

Find out how to Make Roasted Broccoli with Parmesan

The entire crispy goodness comes from the parmesan-breadcrumb combination. Scroll to the recipe card at backside of the publish for complete detailed directions. 

• Prep: Preheat the oven to 425°F. Line a baking sheet with parchment paper, put aside.
• Parmesan: Whisk the salt, pepper, crimson pepper flakes, breadcrumbs, and part of the parmesan cheese in a bowl. Put aside.
• Broccoli: Combine the broccoli, olive oil, zest, lemon juice, and garlic in a separate bowl.
• Mix: Toss to mix the parmesan combination into the broccoli.
• Roast: Switch the broccoli to the ready baking sheet. Bake till golden brown and fork-tender.
• Serve: Take away from the oven. Sprinkle with a bit additional shredded parmesan, serve, and experience!

Prepare dinner’s Pointers & Permutations

A couple of guidelines and permutations to make sure this parmesan roasted broccoli recipe seems very best:

• Don’t Use Frozen: Don’t use broccoli out of the freezer and be expecting it to roast correctly. It’ll liberate extra moisture, melt the florets, and take longer to prepare dinner.
• Unfold It Out: Attempt to go away a bit area between every piece of broccoli so the breadcrumbs have room to crisp up lightly.
• Make Even Cuts: Make a choice florets which are kind of the similar dimension to make sure even cooking. Differently one of the crucial broccoli will over-cook, whilst different bites will probably be undercooked.
• Upload 1st baron beaverbrook: Prepare dinner 4 to six bacon strips till crispy. Disintegrate and sprinkle them on most sensible, ahead of serving, for an added smoky and salty crunch.
• Prep Forward: In case you are making this for a cocktail party, or meal prepping for the week, you’ll be able to get ready it forward. Practice instructions till the baking step. As an alternative, tightly duvet the baking tray with plastic wrap or foil and refrigerate for as much as 48 hours. Bake as directed.
• Brussel Sprouts: This recipe may be scrumptious made with Brussels sprouts as a substitute of broccoli! Simply take away the stems and reduce the sprouts in part.

What To Serve With Parmesan Broccoli

Parmesan roasted broccoli is a straightforward veggie aspect that is going with with reference to the whole lot! Listed below are a couple of tasty concepts:

How To Retailer Leftovers

Whilst best possible served recent, you’ll be able to re-crisp this broccoli within the air fryer!

• Refrigerator: Retailer cooled broccoli in an hermetic container for as much as 5 days.
• Reheat: You’ll reheat within the microwave in 30-second increments, until heat. Alternatively, for best possible crispy effects, take a look at the air fryer at 350°F for roughly 4 mins.
• Freeze: I don’t counsel freezing this broccoli. It’ll by no means crisp up once more as soon as frozen and thawed.

Print Pin Recipe

Yield: 4 servings

Parmesan Roasted Broccoli

This parmesan roasted broccoli recipe with golden breadcrumbs and highly spiced crimson pepper flakes is a straightforward 25-minute aspect.

Prep Time5 mins mins

Prepare dinner Time20 mins mins

General Time25 mins mins

Elements

• 1 lb broccoli florets
• 3 tablespoons avocado oil, or olive oil
• 1 lemon, juiced and zested
• 4 cloves garlic, finely minced
• ½ teaspoon salt
• ½ teaspoon freshly cracked black pepper
• ½ to at least one teaspoon beaten crimson pepper flakes
• ¼ cup breadcrumbs
• ½ cup freshly grated parmesan cheese, divided

Directions 

• Preheat the oven to 425°F. Line a baking sheet with parchment paper or a silicone baking mat. Put aside.

• In a small bowl, toss to mix the salt, pepper, crimson pepper flakes, bread crumbs, and 1/4 cup grated parmesan. Put aside.

• Position the broccoli florets into a big bowl. Upload the olive oil, lemon zest, lemon juice and garlic and toss to mix.

• Upload the breadcrumb combination to the broccoli. Toss to coat ensuring every floret is lined within the combination. (You could want to scrape the perimeters of the bowl to be sure that the broccoli is lightly seasoned and lined.)

• Switch the broccoli to the ready baking sheet. Bake for 15 to twenty mins, till the seasoning is golden brown and the broccoli is fork-tender.

• Best with the rest freshly grated parmesan, and serve instantly.

Notes

Retailer: Switch cooled broccoli in an hermetic container for as much as 5 days. Reheat: You'll reheat within the microwave in 30-second increments, until heat. Alternatively, for best possible crispy effects, take a look at the air fryer at 350°F for roughly 4 mins. Don’t Use Frozen: Don't use broccoli out of the freezer and be expecting it to roast correctly. It’ll liberate extra moisture, melt the florets, and take longer to prepare dinner. Unfold It Out: Attempt to go away a bit area between every piece of broccoli so the breadcrumbs have room to crisp up lightly. Upload 1st baron beaverbrook: Prepare dinner 4 to six bacon strips till crispy. Disintegrate and sprinkle them on most sensible, ahead of serving, for an added smoky and salty crunch. Prep Forward: In case you are making this for a cocktail party, or meal prepping for the week, you'll be able to get ready it forward. Practice instructions till the baking step. As an alternative, tightly duvet the baking tray with plastic wrap or foil and refrigerate for as much as 48 hours. Bake as directed.

Diet

Serving: 1 serving, Energy: 205kcal, Carbohydrates: 16g, Protein: 7g, Fats: 14g, Saturated Fats: 3g, Polyunsaturated Fats: 2g, Monounsaturated Fats: 8g, Ldl cholesterol: 11mg, Sodium: 574mg, Potassium: 445mg, Fiber: 4g, Sugar: 3g, Diet A: 864IU, Diet C: 116mg, Calcium: 219mg, Iron: 2mg

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