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Perfect Butter Cream Cheese Frosting Recipe


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Glance no additional! This Butter Cream Cheese Frosting is a game-changer and can turn out to be your go-to frosting. Made with easy components like butter, cream cheese, powdered sugar, and vanilla extract, this creamy, easy cream cheese frosting will take your muffins, cupcakes, and cinnamon rolls to the following degree. Stay studying for the whole recipe and a few at hand tricks to make it highest each time.

piping cream cheese frosting onto cupcakespiping cream cheese frosting onto cupcakes

Why You’ll Love This Butter Cream Cheese Frosting Recipe

I loooooove Cream Cheese Frosting. It’s the very best supplement to carrot cake, purple velvet cupcakes and particularly cinnamon rolls. A large number of cream cheese frosting recipes generally tend to come back out too skinny and glance terrible unfold on a cake, so it used to be my undertaking to get a hold of a thick frosting with a creamy texture that used to be easy sufficient to unfold simply whilst nonetheless maintaining its form so that you must use it in a piping bag too. Positive sufficient, after a couple of tries of trial and mistake, I should say that is the BEST cream cheese frosting recipe!

ingredients for cream cheese frosting on a counter topingredients for cream cheese frosting on a counter top

Components Wanted for Butter Cream Cheese Frosting

For simple and do-it-yourself cream cheese frosting, you best want 4 components. It’s the very best buttercream recipe! Right here’s what you want:

  • Salted Butter – softened, room temperature butter. In case you use unsalted butter simply upload a pinch of salt later.
  • Undeniable Cream Cheese – softened actual cream cheese. That is the place all of that scrumptious tangy cream cheese taste comes from. I want to make use of Philadelphia cream cheese over some other off emblem. It simply has the most efficient texture, personally. 🙂
  • Powdered Sugar – to sweeten and to assist thicken.
  • Vanilla Extract – to loosen it up a little bit and provides it lots of taste.

Diversifications

You’ll simply tweak this recipe to fit your dessert wishes via including other flavors. Experiment and notice what you prefer, however ensure that of 1 factor, this cream cheese frosting recipe, as written, can stand by itself! Listed below are a couple of concepts if you need to take a look at other flavored frosting!

  • Exchange the flavour of the frosting via including cocoa powder to make chocolate cream cheese frosting.
  • Check out including a touch of lemon juice for a tangy taste.
  • Experiment with other extracts like almond or coconut for particular taste you may well be in search of. You need to even use actual vanilla beans or vanilla bean paste. Love seeing the ones stunning little flecks of vanilla in frosting!
frosted cupcakes on a cooling rackfrosted cupcakes on a cooling rack

Pointers for Making the Perfect Butter Cream Cheese Frosting

Use very very cushy butter and really very cushy cream cheese

…as in disregarded at the counter for six+ hours to verify they each are the similar temperature in order that they simply mix in combination. Use a stand mixer or hand mixer for easy mixing and a silky easy frosting.

Upload in vanilla extract and DO NOT upload in milk

Maximum frostings name for milk, however this one is a unique case. As a result of you need this to be thick, you merely don’t upload milk to this recipe. As a substitute, stirring the butter, cream cheese, powdered sugar and vanilla till it’s utterly easy and thick. Because it stirs, it’s possible you’ll 2nd wager your self as a result of it kind of feels find it irresistible gained’t come in combination, however, in case your butter and cream cheese are at room temperature, you are going to haven’t any issues. When unsure, stay blending.

Use Complete-Fats Cream Cheese

The kind of cream cheese you utilize issues. Just be sure you are the use of full-fat brick cream cheese with the prime fats content material, no longer low fats or spreadable cream cheese (which is normally offered in a bath quite than in brick shape).

a bite taken out of a cupcakea bite taken out of a cupcake

Find out how to Make Cream Cheese Buttercream Frosting

This recipe makes sufficient to frost 24 cupcakes, two 8 or 9-inch spherical layer cake or one 9×13 cake. For complete recipe main points, together with component measurements, see the recipe card down under on this publish.

Mix Components in a Bowl

Get started your frosting via placing very cushy butter and an excessively cushy block of cream cheese into the ground of a giant bowl. On peak of that, pour powdered sugar and vanilla extract.

butter cut into squares in a glass bowlbutter cut into squares in a glass bowl
a person adding cream cheese to the glass bowl with buttera person adding cream cheese to the glass bowl with butter
powdered sugar being added to glass mixing bowlpowdered sugar being added to glass mixing bowl
person adding vanilla to a glass mixing bowl with frosting ingredientsperson adding vanilla to a glass mixing bowl with frosting ingredients
combining ingredients in a bowlcombining ingredients in a bowl
combining dry ingredients with a rubber spatulacombining dry ingredients with a rubber spatula

Combine, Combine, Combine!

Now comes the joys phase! Use an electrical mixer or stand mixer with the whisk attachment and blend, combine, combine all of it in combination on low pace till utterly easy and thick. In the beginning, it could appear to be the powdered sugar gained’t all combine in, however as you stir and paintings it at the side of the hand mixer, it’ll no doubt come in combination. Scrape the edges of the bowl, building up to medium pace if desired and blend once more in brief to verify it’s totally easy and use as you’d like! Simple as that.

person using a hand mixer to whip into frostingperson using a hand mixer to whip into frosting
butter cream cheese frosting in a mixing bowlbutter cream cheese frosting in a mixing bowl
cream cheese frosting in a glass bowl on a counter topcream cheese frosting in a glass bowl on a counter top

Once more, it’s thick sufficient to pipe, easy sufficient to unfold and holds its form. It’s truly the very best stability of tangy and candy which accompanies just about any dessert completely.

Makes use of for Cream Cheese Frosting

I’ve been growing recipes for a while now and I’ve a ton of recipes that decision for cream cheese frosting. One in every of my favourite issues to make use of some additional cream cheese icing on is graham crackers! Listed below are a couple of recipes I really like to make use of this do-it-yourself frosting on:

cupcakes and frosting on a tablescapecupcakes and frosting on a tablescape

Find out how to Retailer Cream Cheese Frosting

Retailer any leftover frosting in an hermetic container or quilt neatly with plastic wrap within the refrigerator for as much as 1 week. You’ll additionally freeze this frosting in a freezer-safe container or zip-top plastic bag (to keep away from freezer burn) for as much as 3 months. Want to make this forward? No drawback. Simply retailer within the refrigerator till you’re in a position to make use of it. Let it come to room temperature and provides it a excellent stir sooner than the use of.

cupcakes with frosting on top on a tablescapecupcakes with frosting on top on a tablescape

Extra Frosting Recipes

With this easy-to-follow recipe and at hand pointers, you’ll be whipping up this vintage Cream Cheese Frosting very quickly. Printable recipe card is under. Have a really perfect day, pals!

If you’re making this recipe, I’d truly admire it when you would give it a celeb ranking and go away your assessment within the feedback! When you have an image of your completed dish, publish it on Instagram the use of the hashtag #laurenslatest and tagging me @laurens_latest.

frosting in a glass bowlfrosting in a glass bowl