G.S. Gelato used to be lately commemorated with the Spirit of Innovation Award subsidized via Ready Meals Mag. G.S. Gelato’s Oat Milk-based Chilly Brew Espresso Frozen Dessert used to be selected for Perfect Retail Meals. The award program acknowledges exceptional product building groups for excellence in developing new, leading edge merchandise.
“Our Chilly Brew Espresso Frozen Dessert has now received more than one awards, and Spirit of Innovation is some other affirmation that our plant-based merchandise are exceeding client calls for in nutritional houses with out sacrificing wonderful taste” says Megi Sidley, Director of Industry Building for Retail at G.S. Gelato. “We’re commemorated to had been selected for Perfect Retail Meals for our Chilly Brew Oat Milk-based taste. The popularity we’ve won from trade professionals in addition to our shoppers is evidence that we’ve got crafted an peculiar product.”
G.S. Gelato’s Plant-Primarily based Chilly Brew Espresso Frozen Dessert is a part of a rising selection of non-dairy flavors, now to be had in Coconut, Oat, and Cashew Milk bases for foodservice and retail personal label. All merchandise are OU Kosher Qualified and maximum dairy-free flavors are Qualified Vegan. Together with unique Italian gelato and sorbetto, the plant-based frozen truffles will probably be showcased via G.S. Gelato on the 2019 Non-public Label Industry Display in Chicago, November 18-19, Sales space #F1327.
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