Make-Forward Crème Brûlée French Toast: A fantastic, caramelly in a single day breakfast casserole that may thrill even the pickiest palate!
Anytime you wish to have to make a excellent impact, serve this gooey In a single day French Toast Casserole. It’s a breeze to arrange and everybody will probably be begging you for the recipe!!

Why You Should Make
- Shake up your weekend breakfast menu via increasing past the standard eggs, pancakes, and waffles to a sublime French toast casserole.
- This make-ahead creme brulee French toast has been one in every of my go-to brunch recipes for over a decade. I’ve made it for birthday gatherings, instructor breakfasts, and when out-of-town circle of relatives comes for a consult with.
- In case you love creme brulee, give this beautiful, make-ahead breakfast recipe a check out!
- Like with many tasty, make-ahead breakfast casseroles, the prep is finished the day earlier than, all you wish to have to do within the morning is pop the casserole within the oven, brew the espresso, fry up some bacon and, voilà, you could have a preferrred, spectacular meal. It’s easiest for breakfast or brunch, and as an advantage, it’s an entrée and dessert multi function!
Professional Guidelines
It is a tremendous easy make-ahead breakfast casserole, however a few pointers will help in making it easiest!
- PRO-Tip: Make a selection a strong bread. If it’s too subtle, it’s going to flip to mush when the custard is absorbed.
- I really like the usage of brioche or challah. Grainy or complete wheat bread would paintings, however I don’t counsel them because the presentation and mouthfeel gained’t be as pretty.
- Refrigerating the casserole in a single day earlier than baking is really useful, however should you’re quick on time, a few hours it will likely be OK. You need to verify the bread soaks up as a lot custard as imaginable.
- PRO-Tip: I really like so as to add some Grand Marnier to the custard for a spice up of taste. Do you know that alcohol is a taste enhancer? It’s going to evaporate all over the baking procedure so it’s OK to serve this dish to youngsters.
- Be offering the choices of berries and a dusting of powdered sugar at the side of heat maple syrup to best the french toast.
- PRO-Tip: You should definitely turn over the slices to serve so the caramelly sauce is on best!
- This poofs up magically within the oven however falls virtually right away. However, no worries as this is standard.

Ceaselessly Requested Questions
An in a single day breakfast casserole is a breakfast or brunch dish this is assembled the night time (or day) earlier than, stored coated within the fridge, then baked day after today. It’s an ideal shortcut for making breakfast for in a single day visitors.
It will have to be made the night time earlier than. Any further and components like bread or croutons can get too smooth and the custard may separate.
If now not neglected at room temperature for greater than 2 hours, it’s going to be suitable for eating for 2-3 days after baking if stored coated/hermetic within the fridge. Gently reheat within the microwave.
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Whether or not it’s an unusual Sunday breakfast or Mom’s Day or Easter brunch, a make-ahead breakfast casserole recipe is available in very to hand. The prep paintings is finished the night time earlier than so the special occasion may also be loved!
Substances
- ½ stick butter
- ½ cup brown sugar
- 1 tablespoon corn syrup
- A part loaf of brioche or challah bread
- 3 eggs
- ¾ cup part and part
- 1 teaspoon vanilla
- 2 teaspoons Grand Marnier, non-compulsory (simply upload some other teaspoon of vanilla should you overlook the Grand Marnier)
- Pinch of salt
Directions
- In a saucepan, soften the butter with brown sugar and corn syrup, stirring until easy and the sugar is dissolved. Pour right into a 9 x 9-inch baking dish.
- Minimize one-inch slices of bread and prepare them in a single layer over caramel, chopping a slice if had to duvet utterly.
- Whisk in combination eggs, then upload part and part, vanilla, Grand Marnier (if the usage of), and a pinch of salt. Pour over bread, then duvet and refrigerate in a single day.
- The following morning, convey French toast out of the refrigerator and make allowance it to sit down at room temperature for roughly an hour. Preheat the oven to 350º.
- Bake, coated, until puffed and golden, about 25-Half-hour.
- To serve, turn slices so the caramel layer is on best. Serve with berries and actual maple syrup if desired.
Notes
Simply doubles. Use a 9 x 13 dish and bake for 35-40 mins.
Leftovers stay for 2-days if now not neglected at room temperature for greater than 2 hours.
Diet Data:
Yield:
4
Serving Measurement:
1
Quantity In keeping with Serving:
Energy: 492General Fats: 28gSaturated Fats: 16gTrans Fats: 1gUnsaturated Fats: 10gLdl cholesterol: 250mgSodium: 415mgCarbohydrates: 51gFiber: 1gSugar: 32gProtein: 11g
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