Emblem
Taste
Score
8 of 10
Evaluate
Description from Molly Moon Website online: Impressed through its Spring counterpart Sasquatch, this scrumptious taste is made with candy cream ice cream that’s swirled with do-it-yourself vanilla bean caramel and heaps of do-it-yourself yeti granola and Theo chocolate bits. We make our yeti granola in-house through blending in combination pepitas and pepita butter, flax seeds, rolled oats, honey and a marginally of salt ahead of roasting it within the oven.
Candy Cream Ice Cream/Vanilla Bean Caramel: The vanilla bean caramel used to be swirled so completely into the candy cream base that it used to be in impact a caramel-flavored base. The caramel had a touch a burnt sugar through vanilla. No longer overly candy or cloying. Creamy and easy. Stress-free.
Yeti Granola: Cushy, no longer soggy. Fairly salty, a pleasing distinction to the candy base. The granola added no longer simply taste but in addition chewy texture. Small to medium sized. A reasonable quantity.
Theo Chocolate Bits: Those had been chunks of top rate chocolate, no longer the inexpensive ganache in most cases present in ice cream. Leaning darkish. Small to medium sized. A reasonable quantity.
General: The quite burnt vanilla caramel, the granola, and the quite darkish chocolate all come in combination neatly. I’m reminded of the most productive oatmeal chocolate chip cookie I’ve ever tasted. My best quibble: the mix-in quantity. It might be extra beneficiant to justify the $10 pint worth. Advisable.
Rating: 8/10
House Supply
National Delivery of Molly Moon’s: Unavailable.
Entrance blurb
Molly Moon’s Yeti
Theo Chocolate Chunks, Home made Granola & Vanilla Caramel in Candy Cream Ice Cream
Again blurb
None.
Energy
- 3 servings consistent with container
- Serving measurement: 2/3 cup
- Energy consistent with serving: 320
- Energy consistent with container: 960
Elements
Ice Cream Base (native Hormone-free Cream, Native Hormone-free Milk, Non-gmo Cane Sugar, Hormone-free Skim Milk Powder, Much less Than .5% Of Natural Locust Bean Gum & Natural Guar Gum), Yeti Granola (natural Pepitas, Natural Rolled Oats, Native Uncooked Honey, Natural Flax Seeds, Natural Coconut Oil, Kosher Salt), Vanilla Bean Caramel (natural Cane Sugar, Native Hormone-free Cream, Native Hormone-free Butter, Natural Vanilla Extract, Vanilla Bean Seeds, Natural Lemon Juice, Cream Of Tartar), Natural Theo Chocolate (natural And Honest Industry 70% Darkish Chocolate, Kosher Salt, Natural Vanilla Extract), Kosher Salt.
Acquire Location
Worth
$12.00
Books
Wish to know the way Molly Moon’s does it? Get Molly Moon’s cookbook: Molly Moon’s Home made Ice Cream: Candy Seasonal Recipes for Ice Lotions, Sorbets, and Toppings Made with Native Elements.
Comparable
Psst! You’ll make ice cream like Molly Moon’s at house. Right here’s Molly Moons’s secret ice cream base recipe! (Spoiler: Molly Moon’s ice cream base is Philadelphia-style, because of this it’s egg-free!)
Learn all our Molly Moon’s pint evaluations.
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