Frozen Grasshopper Pie – Creamy & Scrumptious -That Thin Chick Can Bake

A dessert twist at the vintage mint after-dinner drink, this Frozen Grasshopper Pie with an Oreo Crust is considered one of our conventional 4th of July truffles. My circle of relatives would insurrection if I skipped this winner!

With a chocolate cookie crust and dreamy creme de menthe filling, this luscious pie is considered one of our circle of relatives’s favourite No-Bake Muffins. Excellent for summer time events, vacation truffles or any special day, it’s an annual Independence Day dessert at my space. However be aware that this recipe is straightforward sufficient to regard your self any time of 12 months!

Why You Will have to Make

• This frozen pie is best for summer time entertaining, however the mint makes it worthy of vacation gatherings.
• Because it will have to be frozen to devour, it’s a very easy make-ahead dessert!
• The primary grasshopper pie recipes had fillings with gelatin and egg whites and have been much more difficult. This is without doubt one of the absolute best no-bake truffles this is all the time a success.

My kids all adore the mix of mint and chocolate. Invoice? AKA the choosy husband? Smartly, no longer such a lot. He gained’t even style the rest with mint in it. Aside from for toothpaste. That is one of these common sense I’ve to handle on a day by day foundation.

Like no cherries apart from for Cherry Koolaid. I believe I married a 5-year-old in an grownup’s frame. However I digress. There may be all the time a stash of Skinny Mints in our basement freezer for the youngsters for the ones mint cravings, however annually, I whip up this frozen mint pie. It doesn’t ultimate lengthy!

Factor Notes

• Kitchen Staples – Milk (I used 2%), Butter (I exploit salted as salt is a taste enhancer)
• Oreos – overwhelmed the usage of a meals processor. Might also use Nabisco Well-known Wafers plus 2 T sugar.
• Creme de Menthe – A inexperienced liqueur giving this dessert it’s minty taste and colour.
• Marshmallow Creme – 7 ounce jar.
• Heavy Cream – 36% Butterfat, whipped.

Find out how to Make a Grasshopper Pie 

I began making this no-bake dessert for our Fourth of July collecting about 15 years in the past the usage of my mother’s recipe from the Nineteen Seventies. It comes in combination in no time and simply. Nevertheless it does require a while within the freezer, so be certain that to not make this grasshopper dessert on the ultimate minute.

1. First, make the Oreo crust by way of making cookie crumbs within the meals processor. Combine the crumbs with melted butter and pressed them onto the ground of the springform pan.
2. Subsequent, with a mixer, mix in combination the milk and marshmallow cream. Just a little endurance is wanted for the substances to mix right into a clean liquid. Creme de menthe is added for the minty taste and vintage inexperienced colour of a grasshopper cocktail.
3. Gently upload the whipped heavy cream into the mint combination.
4. Scrape the filling over the crust, clean the highest with an offset spatula, and freeze.
5. For particular events, no longer our informal 4th of July celebration, serve slices with a dollop of whipped cream garnished with an Oreo Cookie.

One neighbor, particularly, all the time will get an additional slice to take house. His spouse, Sharon, is “serving to” him vitamin by way of proscribing her baking, and I were given an e mail a couple of week sooner than the vacation along with his annual request for this grasshopper pie recipe. And he denies even liking truffles! Someone who’s that keen on considered one of my truffles will get an enormous slice PLUS a domestic dog bag for a nighttime snack.

Knowledgeable Guidelines

When it’s scorching and humid, no-bake truffles are a groovy, creamy technique to finish a meal. Plus, no longer wanting to show at the oven on a sultry day is a large bonus! There are a few belongings you’ll need to bear in mind when making candies like this frozen pie.

Blending the Mint Filling

• PRO-Tip: With an ice cream pie or a frozen no-bake pie, the flavors are in most cases dulled by way of the freezing procedure. The creme de menthe on this pie supplies an intense mint taste this is mellowed by way of marshmallow cream, whipped cream, and time within the freezer.
• To make sure best textured filling, in moderation fold within the whipped cream or whipped topping if referred to as for within the recipe. Folding is while you use a rubber spatula and raise a portion of the combination up from the ground of the blending bowl and turn it over to softly mix. Repeat this delicate round movement again and again, rotating the bowl, till the combination is homogeneous. This implies no white streaks are visual within the inexperienced filling.

Freezing and Chopping a Frozen Grasshopper Mint Pie

• Make your Grasshopper Pie in a 9-inch springform pan. Take away the hoop after it’s frozen; this makes it really easy to slice and serve.
• Freeze the pie for a minimum of 4 hours or in a single day so it could possibly solidify. I love to make this dessert the day sooner than I’m serving it.
• Duvet the pie with plastic wrap to stop frost from forming on most sensible of the pie for storing longer than an afternoon within the freezer.
• You probably have time, you’ll set the pie/dessert out at the counter for approximately 10 mins sooner than chopping. This may melt the filling moderately with out melting it (until you’re open air on a summer time day!).
• PRO-Tip: If the pie is frozen cast and tough to chop into slices, warmth a knife by way of operating it underneath scorching water and drying it. The warmth will lend a hand the knife drift in the course of the frozen filling.

Ceaselessly Requested Questions

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This recipe was once first shared in July 2011. Pictures and textual content have been up to date in 2019 and 2021.

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