Simple, cute chewy little vibrant crimson sugar cookies with a coronary heart within the middle! Those Crimson Velvet Sugar Cookies make the softest, chewiest sugar cookies and the hearts within the middle are simply store-bought sweet! This recipe makes a small batch of cookies as a result of Valentine’s Day muffins will have to serve two.

Why Crimson Velvet?
I found out one thing truly essential about crimson velvet, and I am in a position to inform the sector. If you happen to’ve by no means had crimson velvet, it is a mushy cake with a slightly of cocoa powder. It likes to be paired white chocolate, and it loves cream cheese, however what you did not know is how a lot a white chocolate peanut butter coronary heart brings to the birthday celebration.
If you happen to have in mind (and laughed at) my Valentine’s Day sweet assessment, you’ll be able to acknowledge those Reese’s white chocolate peanut butter hearts. It used to be exhausting to save lots of 6 for this crimson velvet sugar cookies recipe, however I did it. If I will be able to do it, you’ll do it! This small-batch sugar cookie recipe simply makes 6 cookies, so all you need to save is 6 hearts. That is cheap, proper?
To be fair, regardless that, any heart-shaped chocolate is welcome right here. The caramel hearts from my small-batch brownies could be nice, or even the Dove darkish chocolate hearts, regardless that they’re a little smaller.

Let’s Get Baking
Growing those Crimson Velvet Sugar Cookies for 2 is truly simple and does not take a lot time. Here is what you wish to have:
- Unsalted Butter
- Sugar
- Egg Yolk
- Vanilla Extract
- Crimson Gel Meals Coloring
- All-Goal Flour
- Unsweetened Cocoa Powder
- Baking Soda
- Salt
- White Chocolate Peanut Butter Hearts
Mix the melted butter, sugar, egg yolk, vanilla extract, and crimson gel meals coloring. Then upload the flour, cocoa powder, baking soda, and salt and stir to mix. Flatten the dough and divide into six portions. Roll every section right into a ball and canopy in sugar. Bake and make allowance to chill. Upload the guts into the center and experience!

Crimson Velvet Sugar Cookies for Valentine’s Day:
I have were given a comfortable spot for crimson velvet. I have long past years with out it, as a result of, as you understand, as a society, we’re very into beet and spirulina powder in this day and age, and we’re without a doubt averting crimson meals coloring. However, um, it is Valentine’s Day and I simply can’t face up to a festive dessert for 2. It is simply how I roll.
This sugar cookie recipe is in response to one from my subsequent cookbook, Candy & Easy: Dessert for Two, and I find it irresistible for such a lot of causes. The recipe makes use of melted butter, which is at all times loaded more uncomplicated for an individual like me who’s a) impatient and b) by no means recollects to position butter at the counter to melt. Those cookies bake up comfortable, crackly and best possible, it doesn’t matter what dimension you scoop them. I have rolled them into 10 dough balls, and I have beefed it as much as 6 balls (like I did right here)–no subject what I do, they at all times bake up best possible. In addition they bake up completely spherical, even though you do a half-ass activity shaping them into balls.
They are necessarily the very best sugar cookie recipe that you wish to have for your arsenal.

In case you are on the lookout for the very best simple sugar cookie recipe with out crimson meals coloring, I have were given you lined.
Those cookies best use an egg yolk, so be certain that to take a look at my recipes to make use of leftover egg whites.
Yield: 6 cookies
Crimson Velvet Sugar Cookies
Small batch sugar cookies: crimson velvet sugar cookies with hearts for Valentine’s Day!
Prep Time
10 mins
Cook dinner Time
10 mins
Overall Time
20 mins
Substances
- 4 tablespoons unsalted butter, melted
- ⅓ cup granulated sugar, plus additional for rolling
- 1 massive egg yolk
- ½ teaspoon vanilla extract
- 1 teaspoon crimson gel meals coloring
- ½ cup + 1 tablespoon all-purpose flour
- 2 tablespoons unsweetened cocoa powder
- ¼ teaspoon baking soda
- ⅛ teaspoon high quality salt
- 6 white chocolate peanut butter hearts (like Reese’s)
Directions
- Preheat the oven to 350, and line a small baking sheet with parchment paper (or use a silicone mat).
- Stir in combination the melted butter, sugar, egg yolk, vanilla extract and crimson meals coloring. Stir rather well to mix.
- Subsequent, sprinkle the flour, cocoa powder, baking soda and salt frivolously over the dough, and stir simply to mix.
- Press the dough flat and frivolously within the bowl, after which divide it in 1/2 by way of eye. You will have to get 3 cookies from every 1/2.
- Roll every dough ball for your arms, roll calmly additional granulated sugar, after which area frivolously at the ready baking sheet.
- Bake for 10-12 mins, till they unfold, begin to crackle and seem dry on best.
- Let the cookies relaxation at the baking sheet for two mins ahead of shifting them to a cord rack to chill utterly.
- After the cookies have cooled for 10 mins, press a white chocolate coronary heart into the middle of every cookie. Transfer the cookies to the refrigerator (so the hearts do not soften an excessive amount of) to set for half-hour.
- Carry to room temperature ahead of serving.
Vitamin Knowledge:
Yield:
6
Serving Measurement:
1
Quantity In keeping with Serving:
Energy: 325Overall Fats: 22gSaturated Fats: 8gTrans Fats: 0gUnsaturated Fats: 11gLdl cholesterol: 82mgSodium: 225mgCarbohydrates: 27gFiber: 3gSugar: 18gProtein: 8g
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