Creamy Asparagus Soup

A easy soup with few substances and a whole lot of taste.

This asparagus soup recipe is fast to make with recent asparagus and just a little of smooth onion simmered in broth and combined with a dash of cream.

Garnish this soup with parmesan cheese and a squeeze of clean lemon juice!

Vegetable soups, like tomato or cauliflower soup, are a good way to revel in recent farmer’s marketplace veggies or your individual lawn greens. This straightforward asparagus soup recipe is not any exception.

This asparagus soup recipe is truly rapid and simple.
You’ll want only a handful of substances.
No thickeners, starches, or potatoes are wanted.
It’s naturally low-carb and gluten-free.

Labeled Creamy Asparagus Soup Ingredients

Components for Asparagus Soup

Asparagus: My choice is recent asparagus stalks; alternatively, frozen asparagus or leftover grilled asparagus can be utilized.
Broth: Hen broth is the bottom of this recipe, and it provides taste. It may be changed with vegetable broth, which is just a little sweeter.
Seasonings: The flavour on this asparagus soup is understated, I upload aromatics like onion, and garlic and season merely. Be at liberty to stir to your favourite herbs.
Cream: A small quantity of heavy cream provides richness and a velvety texture. For a lighter model, substitute it with mild cream, bitter cream, or Greek yogurt (which is able to upload some tang).

To stretch this asparagus soup recipe additional, upload a peeled and chopped russet or Yukon gold potato.

Different greens can also be substituted for one of the crucial asparagus if wanted; inexperienced peas, zucchini, or celery are nice choices.

How To Make Asparagus Soup

That is no canned cream of asparagus soup – it’s filled with recent substances.

Prep: Rinse, trim, and chop the asparagus spears.
Prepare dinner: Prepare dinner onion & garlic in butter (recipe under). Stir in the remainder substances and simmer.
Mix: Puree the soup within the pot the use of an immersion blender or switch it to a normal blender. Stir in cream.

Ladle into bowls and garnish with parmesan cheese or a slice of garlic bread to take in each closing drop!

Garnish Tip: After the asparagus has simmered for roughly 4 mins, take away among the asparagus guidelines and put aside for garnishing the soup.

Parmesan cheese and a swirl of heavy cream additionally make a beautiful garnish. Most sensible it with parmesan croutons or recent herbs like dill.

cooked asparagus soup in a pot before blending

Holly’s Guidelines

Further veggies can also be added to stretch this asparagus soup additional.
If the use of a normal blender to puree soup or scorching liquids, don’t seal the lid. The steam can increase and purpose a deadly mess.
For those who’d want extra texture, take away a handful of the asparagus ahead of mixing. Chop it and stir it again into the soup after mixing.
To thicken, permit the soup to simmer exposed or stir in some potato flakes.

Leftovers, Reheating, & Freezing

Reheating asparagus soup is a snap when the use of the microwave or stovetop. Be certain it’s absolutely blended and warmth on low to steer clear of overcooking the cream. Modify the seasonings!

As a result of asparagus soup is made with cream and cream-based soups don’t freeze smartly, it’s highest to freeze a portion ahead of including the cream! Merely defrost, reheat, and upload a dash of cream ahead of serving.

Extra Asparagus Favorites

Did you are making this Creamy Asparagus Soup? Go away us a score and a remark under!

a bowl of asparagus soup garnished with parmesan

5 from 124 votes↑ Click on stars to fee now!
Or to depart a remark, click on right here!

This asparagus soup is recent, creamy, and filled with taste!

Prep Time 20 mins

Prepare dinner Time 25 mins

Overall Time 45 mins

Prepare dinner ModeSave you your display screen from going darkish

Minimize asparagus into ½” items.
In a big pot over medium warmth, cook dinner onion and garlic in butter till smooth. Upload asparagus and cook dinner an extra 5 mins.
Stir in broth, salt & pepper. Quilt and let simmer 10-Quarter-hour or till asparagus is softened.
The usage of a hand blender, puree soup till easy. Stir in cream and lemon juice.
Style and season with salt and pepper if wanted.

Further veggies can also be added to stretch the soup additional. Zucchini or celery are nice choices.
If the use of a normal blender to puree soup or scorching liquids, don’t seal the lid. The steam can increase and purpose a deadly mess.
For those who’d want extra texture, take away a handful of the asparagus ahead of mixing. Chop it and stir it again into the soup after mixing.
To thicken, permit the soup to simmer exposed or stir in some potato flakes.

Vitamin data supplied is an estimate and can range in line with cooking strategies and types of substances used.

Direction Dinner, Lunch, Soup

Delicacies American

© SpendWithPennies.com. Content material and images are copyright safe. Sharing of this recipe is each inspired and favored. Copying and/or pasting complete recipes to any social media is exactly prohibited. Please view my photograph use coverage right here.