Copycat El Torito Hen Tortilla Soup Recipe

El Torito’s soup will pay homage to the vintage model of rooster tortilla soup whilst giving it a big elevate. Experience flavors of clean greens, delicate rooster, spices, and refreshing herbs in a wealthy rooster broth base. This soup gives the very best stability of lightness and heartiness.

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El Torito copycat rooster tortilla soup recipe

Hen tortilla soup is thought to have originated in Mexico Town. It to begin with had a easy composition, and because it traveled north, it modified reasonably.

In California, tomatoes and beans had been added. Using tomato puree or paste additionally was not unusual. Then again, El Torito’s rooster tortilla soup is exclusive in its personal manner. It’s packed filled with white rooster meat and recent greens.

If you’re fortunate to are living within the Los Angeles house, you will be conversant in the El Torito eating places. It’s tricky to not adore this eating place with its outstanding delicacies, particularly this fantastic soup.

What makes the El Torito Copycat Hen Tortilla soup so excellent?

Many rooster tortilla soups are reasonably bland and feature little in them. This soup is absolute best as it has recent zucchini, squash, carrots, potatoes, and extra.

I really like that this soup is in reality packed filled with recent greens. It additionally has recent cilantro and recent mint to offer brightness to the soup. It’s indisputably an upgraded rendition of vintage rooster tortilla soup, and also you’re lacking out on an indulgent enjoy when you don’t take a look at it.

Why you’ll love this recipe

With this copycat El Torito rooster tortilla soup recipe, you’ll make a restaurant-quality soup and take pleasure for your cooking! Don’t let the aspect checklist intimidate you. Despite the fact that it appears to be like overwhelming, the cooking procedure is discreet as a result of you’ll practice the straightforward directions under.

You’ll additionally love how this makes 8 servings. It is sufficient to feed a big circle of relatives or deliver to a small potluck. Another choice is to make a large pot of it after which freeze it for later, saving it for a wet day while you don’t essentially really feel like stepping foot within the kitchen.

With hearty rooster and an array of nutritious greens, you’ll experience a nourishing meal, all inside of 40 mins of while you get started it. Customise it to make it your individual by means of including distinctive toppings, additional growing its taste and giving it textural distinction.

El Torito Tortilla Soup recipe elements

This soup is loaded with rooster, greens, and Mexican spices. Whilst the checklist of what you want appears to be like intensive, you’ll understand it’s price it after you have a style of this fantastic soup.

• Boneless skinless rooster breast
• Hen broth
• Pink onion
• Carrots
• Potato
• Tomato paste
• Bay leaf
• Contemporary garlic
• Chipotle chili in adobo
• Pickled jalapenos
• Dried Mexican oregano
• Cumin
• Salt
• Floor black pepper
• Zucchini
• Yellow summer season squash
• Pink bell pepper
• Contemporary lime juice
• Candy Sherry
• Contemporary cilantro
• Contemporary mint
• Corn tortillas
• Oil for frying
• Shredded Monterey Jack cheese
• Avocado

The way to Make El Torito Hen Tortilla Soup

1. Poach the rooster breast in simmering rooster broth till accomplished. Shred the rooster as soon as it’s cool sufficient to maintain.
2. Mix rooster broth, shredded rooster, purple onion, carrots, potato, tomato paste, bay leaf, garlic, chipotle and jalapeno chilies, oregano, cumin, salt, and pepper in a big pot or saucepan over prime warmth. Deliver to a boil, then scale back warmth to low and simmer for 20 mins.
3. Upload zucchini, squash, pepper, lime juice, and sherry. Deliver once more to a boil, then scale back warmth and simmer for quarter-hour.
4. Upload cilantro and mint. Stir and take away the soup from the warmth.

5. Minimize the tortillas into strips.
6. Fry tortilla strips in sizzling oil till crisp.
7. Drain the fried tortilla strips on paper towels.
8. Ladle sizzling soup into heat soup bowls and best with shredded cheese and tortilla strips. Garnish with an avocado slice and cilantro. Serve instantly.

Toppings for Hen Tortilla Soup

For me, soups that experience a Tex-Mex or inspiration from Mexico way that you’ve quite a lot of choices for toppings. Listed below are a few of my favourite toppings.

• Crispy corn tortilla strips
• Avocado slices
• Lime wedges or slices
• Shredded cheese
• Bitter cream
• Chopped recent cilantro
• Tabasco chipotle sauce

What to serve with El Tortio rooster tortilla soup

You’ll experience this soup as a facet dish or primary path, relying on the way you serve it. If you wish to reflect the enjoy of consuming at El Torito, take a look at serving this soup with Mexican Caesar salad, fajita salad, or crispy flautas.

Different scrumptious accompaniments come with chips and creamy avocado dip, quesadillas, cilantro rice, or Mexican cornbread.

The way to retailer the leftovers

Fortunate for you, you’ll both refrigerate or freeze this soup to increase its shelf existence if you’ll’t consume it abruptly! When saved within the fridge, the soup lasts 3-5 days. Within the freezer, it lasts for 2-4 months.

With both approach, permit it to chill first. Then, switch it to a container with an hermetic lid. You’ll additionally use soup freezing trays if you wish to freeze the soup into small parts to make it more uncomplicated on your self later. 

What’s the easiest way to reheat this soup?

When you’ve got the time, reheating the soup by means of bringing it to a steady simmer is very best for the reason that flavors style so recent.
Then again, you’ll all the time briefly warmth it within the microwave if you want to. Simply be sure to duvet it and stir it each and every 30-45 seconds so it heats frivolously.

Copycat Tortilla Soup Recipe FAQs

Love selfmade soup? Check out those recipes!

Favourite Mexican Recipes

Take a look at extra of my simple soup recipes and the most efficient Mexican meals recipes right here on CopyKat!

El Torito’s Hen Tortilla Soup is from El Torito Mexican eating place, Los Angeles, CA. Supply Los Angeles Instances 12-26-96.

El Torito’s Hen Tortilla Soup

Make rooster tortilla soup like El Torito at house with this straightforward copycat recipe.

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Route: Soup

Delicacies: Mexican

Key phrase: El Torito’s Tortilla Soup, Tortilla Soup

Prep Time: 10 mins mins

Cook dinner Time: 30 mins mins

General Time: 40 mins mins

Servings: 8

Energy: 321kcal

Substances

• 1 pound boneless skinless rooster breast
• 3 quarts rooster broth
• 1 cup diced purple onion
• 1 cup diced carrots
• 1 cup diced potato
• 1/4 cup tomato paste
• 1 bay leaf
• 2 teaspoons chopped garlic
• 1/2 teaspoon chipotle peppers in adobo sauce pureed
• 1 teaspoon pickled jalapeño seeded and chopped
• 1 teaspoon dried Mexican oregano
• 1/8 teaspoon cumin
• salt and pepper to style
• 1 pound diced zucchini
• 1 pound diced yellow squash
• 1/2 purple bell pepper diced
• 2 tablespoons lime juice
• 2 tablespoons candy sherry ideally Harvey’s Bristol Cream
• 1 tablespoon chopped recent mint
• 3 tablespoon chopped cilantro divided use
• vegetable oil for frying
• 4 6-inch comfortable corn tortillas minimize into skinny strips
• 1/2 pound shredded Jack cheese
• 1 avocado sliced

Directions

• Poach the rooster breast in simmering rooster broth till it reaches an inner temperature of 165°F, about 10 mins. Take away the rooster from the broth (reserve the broth) and put aside to chill reasonably. When it's cool sufficient to maintain, shred the poached rooster breast.

• In a big saucepan over prime warmth, mix the reserved rooster broth, shredded rooster, purple onion, carrots, potato, tomato paste, bay leaf, garlic, chipotle and jalapeño peppers, oregano, cumin, salt, and pepper. Deliver to a boil. Cut back the warmth to low and simmer for 20 mins. Style and modify the seasoning, if vital.

• Upload the zucchini, squash, purple bell pepper, lime juice, and sherry. Deliver to a boil. Cut back warmth and simmer for quarter-hour.

• Upload the mint and 1 tablespoon of cilantro. Stir and take away from the warmth.

• Pour vegetable oil right into a small pot till it reaches a dept of one/2 inch. Fry the tortilla strips in sizzling oil till crisp. Drain the fried tortilla strips on paper towels and put aside.

• Ladle the soup into each and every bowl. Sprinkle with shredded cheese and tortilla strips. Garnish each and every bowl with avocado slices and the rest cilantro. Serve instantly.

Vitamin

Energy: 321kcal | Carbohydrates: 23g | Protein: 24g | Fats: 15g | Saturated Fats: 6g | Ldl cholesterol: 61mg | Sodium: 1622mg | Potassium: 1246mg | Fiber: 5g | Sugar: 6g | Nutrition A: 3615IU | Nutrition C: 66.1mg | Calcium: 294mg | Iron: 3.2mg