Meet your new favourite weeknight recipe! This tacky, saucy pizza casserole is fast to make and simple to customise along with your favourite pizza toppings. Collect this casserole the night time ahead of and feature dinner at the desk in 20 mins!
Love getting ingenious with casseroles? As a result of, similar. Check out my simple Frito pie casserole and this flavor-bomb of a Doritos casserole, subsequent!
Why You’ll Love This Pizza Casserole Recipe
This pizza casserole has all of the flavors of an oven-fresh pepperoni pizza, packed right into a tacky, weeknight-friendly casserole. Right here’s why you’ll find it irresistible:
- Layers of taste. This recipe combines fluffy biscuit dough with savory tomato sauce, your favourite pizza toppings, and a lot of cheese. It’s melty, gooey pizza bliss in a baking dish!
- Simple. I’ve a couple of recipes at the weblog that get started with Bisquick combine, from 7UP biscuits to chocolate chip cookies. Bisquick is the name of the game to the short and simple “pizza dough” on this pizza casserole. Simply upload water!
- One pan. Layer up your components in a casserole dish and let your oven do the remaining. It’s an more straightforward choice to creating a conventional pizza from scratch that bakes up in 20 mins.
- Make it your individual. Similar to ordering out of your favourite pizza takeout menu, you’ll be able to customise this pizza casserole with any toppings you’d like. I make mine with pepperoni, however you’ll be able to simply pass all-dressed, Hawaiian, you identify it. See under for concepts.
Casserole Elements
I’ll get started you off with some notes on what you’ll want. Scroll right down to the recipe card for a printable components checklist.
- Bisquick – Bisquick is a simple shortcut to biscuit dough on this recipe. After all, you’ll be able to at all times use refrigerated biscuit dough from the shop, or your favourite selfmade biscuit dough.
- Seasonings – Seasoning the Bisquick dough with garlic powder and Italian seasoning boosts the flavors.
- Pizza Sauce – Make a choice your most well-liked jarred pizza sauce from the shop.
- Toppings – I make a vintage pepperoni pizza casserole. Be happy to switch issues up with any pizza toppings you’d like!
- Mozzarella Cheese – Shred the cheese immediately from the block for the meltiest effects. You’ll additionally use any other gentle, melty cheese, like Monterey Jack or Cheddar.
Tips on how to Make Pizza Casserole
Apply this quick step by step to gather and bake without equal pizza casserole. It’s at the desk in below an hour! Scroll to the recipe card for printable directions.
- Get ready the dough. First, whisk in combination Bisquick with Italian seasoning and garlic powder, and mix it with water to shape the dough. The dough must be cushy and no longer too sticky.
- Collect the casserole. Drop part of the dough, one spoonful at a time, into the ground of a greased 9×13” baking dish. Best this with a drizzle of pizza sauce.
- Layer at the toppings. Subsequent, layer at the pepperoni and mozzarella. Repeat with the remainder components, finishing with a final layer of cheese.
- Bake. Bake the casserole at 375ºF for 20-25 mins, then serve!
Guidelines for Luck
It doesn’t take a lot for a melty pizza bake to prove a good fortune. Listed here are some last-minute pointers:
- Repair sticky dough. In case your Bisquick dough is just too sticky, upload a couple of extra spoonfuls of Bisquick. If it’s too dry, sprinkle in additional water.
- Grease the spoon. Spray the tablespoon you utilize to scoop the dough to enable you to unlock into the baking pan.
- Halve the recipe. For a smaller pizza casserole, halve the components and bake this recipe in an 8×8” baking dish as a substitute.
Extra Pizza Topping Concepts
Layer any of those tasty pizza topping combinations between the dough and cheese on this selfmade pizza casserole. Or, mix’n’match your favourite topping concepts to create your individual.
- Vegetarian – Skip the pepperoni and upload bell peppers, onions, mushrooms, and olives.
- Hawaiian – Chopped ham (or leftover baked ham) and diced pineapple.
- Greek – Kalamata olives, cherry tomatoes, spinach, and crumbled feta cheese.
- Mexican – Flooring red meat, black beans, avocado, and another taco fixings you favor. Take a look at my taco pizza recipe for inspiration.
- Buffalo Hen – Toss shredded rooster with melted butter and your most well-liked Buffalo scorching sauce, change the pizza sauce with ranch dressing, and layer it into this casserole. It’s a lazy chef’s model of a Buffalo rooster pizza!
- BBQ – Make a BBQ rooster pizza casserole with juicy crockpot BBQ rooster.
What to Serve With a Pizza Bake
A serving of tacky pizza casserole is a meal by itself. After all, you’ll be able to at all times spherical out dinner with some tasty aspects. This family-style pull-apart garlic monkey bread is very best for sharing. Or, get started the meal with brand new tomato bruschetta. For one thing lighter, serve pizza casserole with an aspect of inexperienced salad drizzled with selfmade ranch dressing.
Can I Get ready This Casserole In Advance?
Sure! Get a head get started and bring together this pizza casserole the day ahead of. Retailer it tightly coated within the refrigerator till you’re able to bake it.
Notice that the casserole may want an additional short time of baking time if you happen to’re baking it chilly from the refrigerator. If you happen to’re in search of any other make-ahead-friendly casserole thought, do that tacky chili mac casserole.
Storing and Reheating Leftover Casserole
- Refrigerate. Retailer leftover pizza casserole hermetic within the refrigerator. Reheat servings within the microwave, or the oven at 375ºF till the cheese is melted and the casserole is scorching all through.
- Freeze. Freeze any leftovers hermetic for as much as 2 months, and defrost them within the refrigerator ahead of reheating.
Extra Simple Pizza Recipes
Description
Tacky pizza casserole is the most productive weeknight dinner! This recipe combines layers of fluffy biscuit dough with savory tomato sauce, your favourite pizza toppings, and a whole lot of melty cheese.
- 3 1/3 cups Bisquick
- 1 cup water
- 1 teaspoon garlic powder
- 1 1/2 teaspoons Italian Seasoning
- 1 (14-15 ounce) jar pizza sauce
- 6 oz sliced pepperoni
- 2 cups shredded mozzarella cheese
- Preheat oven to 375°F. Spray a 9×13 baking dish evenly with cooking spray, put aside.
- In a medium bowl mix Bisquick, garlic powder and Italian seasonings. Upload water and stir till a cushy dough bureaucracy. (If dough is just too sticky, sprinkle a couple of tablespoons extra Bisquick, if it feels dry upload a tablespoon of water).
- Divide dough in part and drop dough through tablespoon sized parts in every single place the ground of the ready pan. Pan might not be coated through the dough.
- Drizzle 1 cup of the pizza sauce on best of the dough. Then layer part of the pepperoni on best of sauce.
- Sprinkle part of the mozzarella cheese in every single place the pepperoni. Repeat this whole procedure once more with last components.
- Bake 20-25 mins. Minimize into squares and serve heat.
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