Applesauce Truffles (No Eggs, Oil, or Sugar!)


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I see a batch of candy and ultra-moist applesauce truffles on your long run! They’re so scrumptious and made with all-natural sugars. The very best breakfast, snack, dessert, you title it!

A couple of extra nice muffin recipes so as to add on your baking record: lemon poppyseed truffles, morning glory truffles, and donut truffles in the event you’re yearning one thing at the sweeter facet!

Top-down view of applesauce muffins on a wire rack. One is torn in half.

Truffles Made With Applesauce

Applesauce truffles are a really perfect comfortable snack or breakfast! If you happen to’ve by no means attempted baking with applesauce ahead of, right here’s the news: it takes where of delicate sugars, but additionally provides a host of moisture to make your treats great and wet! A jack of all trades, it additionally acts as an egg replacer.

This muffin recipe is a brilliant instance of what applesauce can do on your baked items. Now not handiest are they candy and wet, however calmly spiced for the easiest comfortable taste. Those applesauce truffles have a gorgeous impartial taste so be at liberty to throw in any further mix-ins you’d like! Chopped nuts, dried fruit, and even chocolate chips would all be scrumptious.

All of the muffin ingredients in glass bowls. Listed are: flour, baking powder, baking soda, vanilla, maple syrup, applesauce, milk, cinnamon, salt, and apple cider vinegar.

Component Listing

Numerous pantry staples right here! Those are a easy deal with to make and I LOVE that they’re made with all-natural components. Plus, they’re egg-free and vegan! If you happen to’re searching for precise measurements, they’re all within the recipe card on the finish of the put up.

  • Applesauce: The big name of our display! Applesauce provides pure sweetness and moisture, maintaining your truffles completely comfortable and scrumptious. It’s a super supply of fiber, too! Psst- check out making your individual applesauce for the most efficient taste!
  • Milk: Thins the batter moderately and contributes to the cushy and comfortable crumb.
  • Apple Cider Vinegar: For a marginally of acidity. It additionally keeps the truffles comfortable.
  • Maple Syrup: Some other pure means so as to add sweetness!
  • Vanilla Exacts: Rounds out all of the flavors and provides heat.
  • Flour: Supplies the construction that holds your truffles in combination. I used common, all-purpose flour, however complete wheat flour is a brilliant choice too.
  • Salt: Complements all of the different flavors.
  • Baking Soda & Powder: Paintings in combination to make your truffles mild and fluffy.
  • Cinnamon: The nice and cozy spice that makes your applesauce truffles so comfortable.

Let’s Make Cinnamon Applesauce Truffles!

Preheat that oven and escape your muffin tin. Those applesauce truffles cook dinner up in 20 mins after which are in a position to be wolfed!

  1. Preheat Oven, Get ready Pan: Preheat the oven to 350 levels Fahrenheit. Then line a muffin pan with muffin liners or spray smartly with pan spray. It’s easiest to make use of a pan spray with 4 in it, however you’ll be able to use common spray as a substitute and dirt the muffin wells with flour and faucet out the surplus as a substitute.
  2. Rainy Elements: In a big bowl whisk in combination the applesauce, milk, apple cider vinegar, syrup, and vanilla.
  3. Dry Elements: In a medium bowl whisk in combination the flour, salt, baking soda, baking powder, and cinnamon.
  4. Mix: Upload the dry components to the rainy components and blend till mixed.
  5. Upload to Pan: Scoop the batter into the ready muffin pan, filling each and every smartly ⅔ of the best way complete.
  6. Bake: Bake for 18-20 mins, till a toothpick comes out blank from the middle of the truffles. Allow them to cool for 10 mins ahead of serving.

Cooking Pointers and Diversifications

Make your applesauce truffles style even higher by way of together with those easy guidelines and tips on your baking procedure!

  • Don’t Overmix: One of the vital easiest issues about those applesauce truffles is how wet they’re. So don’t overmix your batter! This may increasingly purpose gluten to broaden and make for a tricky muffin.
  • Upload Fillings: Customise your truffles by way of blending in chopped pecans, walnuts, shredded coconut, chocolate chips, or some dried fruit. The flexible taste of those truffles works smartly with such a lot of various things!
  • Upload Toppings: In a different way to jazz up your truffles is by way of including a topping! Check out a drizzle of white chocolate, chocolate, or salted caramel sauce, coarse sugar, or streusel topping!

Top-down view of baked muffins in a muffin tin.

Storing Leftovers

Applesauce truffles will keep recent for days, so you’ll be able to bake a batch and experience all of them week lengthy!

  • At Room Temperature: Retailer in an hermetic container for two days.
  • Within the Refrigerator: Retailer for as much as 5 days. I like to recommend popping refrigerated truffles within the microwave for a couple of seconds ahead of taking part in in order that they’re recent and heat once more!

Can Applesauce Truffles Be Frozen?

Sure! Applesauce truffles will freeze fantastically for as much as 3 months. Simply pop them in a freezer-safe container or bag after which thaw them in a single day within the refrigerator whilst you’re in a position to experience them once more.

3 muffins stacked on top of each other.

Extra Wonderful Recipes That Use Applesauce

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  • Preheat the oven to 350 levels Fahrenheit. Line a muffin pan with muffin liners or spray smartly with pan spray. It is best to make use of a pan spray with 4 in it, however you’ll be able to use common spray as a substitute and dirt the muffin wells with flour and faucet out the surplus as a substitute.

  • In a big bowl whisk in combination the applesauce, milk, apple cider vinegar, syrup, and vanilla.

  • In a medium bowl whisk in combination the flour, salt, baking soda, baking powder, and cinnamon.

  • Upload the dry components to the rainy components and blend till mixed.

  • Scoop the batter into the ready muffin pan, filling each and every smartly ⅔ of the best way complete.

  • Bake for 18-20 mins, till a toothpick comes out blank from the middle of the truffles. Let the cool for 10 mins ahead of serving.

Energy: 89kcalCarbohydrates: 20gProtein: 2gFats: 0.3gSaturated Fats: 0.1gPolyunsaturated Fats: 0.1gMonounsaturated Fats: 0.04gLdl cholesterol: 0.5mgSodium: 191mgPotassium: 75mgFiber: 1gSugar: 7gNutrition A: 14IUNutrition C: 0.3mgCalcium: 23mgIron: 1mg

Vitamin knowledge is robotically calculated, so must handiest be used as an approximation.




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