Crimson Velvet Cake Recipe From Scratch

The use of a small 6 inch cake pan, we will make the cutest issues! This mini crimson velvet cake is the very best factor for a Valentine’s Day dessert for 2. Save a couple of roses from the bouquet and garnish the cake with them to make this cake gorgeous.

This mini crimson velvet cake recipe for 2 has been on my To Do record for some time. Ever since my Mother found out that you’ll double maximum of my small batch cupcakes recipes and bake them in a 6″ cake pan for a unmarried layer cake, I have been which means to make this!

My Mother is a great indicator of which recipes we must make for the web page. Did you spot her visitor put up of Lobster Mac and Cheese for Two? Do not leave out that one!

Mini Crimson Velvet Cake recipe within the 6 inch cake pan, you’ve gotten been ready so patiently on your second! Smartly, it is your day–the day ahead of Valentine’s Day when everybody grabs the crimson meals coloring and bakes a cake! Use any leftover meals coloring to make those crimson velvet sugar cookies, ok?

That is the Very best Crimson Velvet Cake Recipe

Technically, this recipe is a quadruple batch of my crimson velvet cupcakes, baked in two 6″ cake pans. It makes one small 6″ two-layer spherical cake this is best possible for 2 other folks, or best possible as a marriage cake topper.

In fact, first, we doubled the cupcake recipe to get sufficient cake for my crimson velvet muffins. After one chunk, we knew it used to be time to quadruple it, stack it with cream cheese frosting and revel in.

Why you can love this Crimson Velvet Cake Recipe from Scratch

This crimson velvet cake is best possible for any special day to have fun a birthday or anniversary. As it’s two layers, it feels particular and worthy of a birthday celebration. The batter comes in combination in a single bowl, so it’s tremendous easy to make. The cake is made with all egg whites, which guarantees a gentle and fluffy cake. Plus, it bakes up completely flat on best, which is best possible for adorning with further cream cheese frosting or sprinkles.

Home made Crimson Velvet Cake elements

• Oil. Any impartial oil works for this–I in most cases use canola oil, sunflower oil, vegetable oil, and even avocado oil. Don’t use olive oil or shortening.
• Sugar. Simple white granulated sugar.
• Buttermilk. We in reality wish to actual buttermilk frosting from the shop for this recipe. Infrequently, when just a small quantity of buttermilk is needed, we will use milk with a dash of vinegar, however I in reality do not suggest that for this mini crimson velvet cake. Search for low-fat buttermilk bought on the grocery retailer.
• Egg Whites. We most effective want 4 egg whites, no egg yolks. This assists in keeping it tremendous soft and light-weight, and plus, the egg yolk may intrude with the crimson colour!
• Crimson Meals Coloring. For those who use simple crimson meals coloring, use 4 teaspoons. If you are the use of crimson gel meals coloring, cut back to at least one teaspoon.
• Vanilla Extract. Completely an important to the flavoring right here, use 1 teaspoon of actual, natural vanilla extract.
• White Vinegar. All crimson velvet cake recipes have just a little of vinegar to lend a hand them upward push and turn out to be tremendous fluffy. No, you will not style ½ teaspoon in a mini layer cake.
• All-Goal Flour. We want 1 ⅓ cup, plus ¼ cup of flour. This seems like an abnormal quantity, however take note we are quadrupling any other equivalent recipe.
• Cocoa Powder. We want 8 teaspoons of cocoa powder, which is the same as 2 tablespoons plus 2 teaspoons. There are 3 teaspoons in a single tablespoon.
• Baking Soda. One-half teaspoon of baking soda reacts with the vinegar to make the cake upward push within the oven.
• Salt.

For the cream cheese frosting:

• Cream Cheese. This cake is minimally frosted (see the footage) for a unique ‘wedding ceremony cake glance’, so it most effective calls for one 8-ounce block of cream cheese. Melt at room temperature for 30-60 mins ahead of the use of.
• Butter. One stick of butter (4 oz.), additionally softened at room temperature ahead of the use of.
• Powdered Sugar. Sure, 4 cups of powdered sugar, often known as confectioner’s sugar (or 10x sugar).
• Heavy Cream. A small splash of heavy cream makes cream cheese frosting so fluffy and simple to unfold. We all know this on account of our scrumptious whipped cream cream cheese frosting recipe.

How you can make a Crimson Velvet Cake

1. Get ready the cake pans by means of lining the ground with a spherical piece of parchment paper and flippantly oil the perimeters of the pans.
2. First, make the truffles: the use of an electrical mixer, beat in combination the oil, sugar, buttermilk, egg white, crimson meals coloring, vanilla, and vinegar.
3. In a separate bowl, whisk in combination the flour, baking soda, salt and cocoa powder.
4. Slowly upload the dry elements to the rainy elements, whilst blending on low velocity.
5. Divide the batter between the 2 cake pans, and bake for 25-35 mins, till a cake tester comes out blank. Let the cake cool utterly within the pan, after which tip out onto a cord rack.
6. Subsequent, make the frosting: Be sure that the whole thing is room temperature (apart from the heavy cream). Beat the cream cheese and butter for approximately 45 seconds to damage it up. Start including the powdered sugar one cup at a time whilst beating. Upload the vanilla extract and heavy cream, and beat once more. Upload further heavy cream if had to shape a fluffy, spreadable frosting. Stack the cake layers and frost the cake.

Crimson Velvet Cake Recipe: Apparatus

I am the use of two small 6″ spherical cake pans with 2″ facets. I do not suggest the taller cake pans with 3 inch facets, as a result of they may be able to tend to purpose the cake to sink. On that notice, anytime you take away a cake from the oven ahead of it finishes baking utterly, it’ll sink. At all times check your truffles with a toothpick, and take a look at the perimeters of the pan to look if the cake is pulling clear of it.

Adorning Home made Crimson Velvet Cake

For adorning this cake, there are such a lot of instructions you’ll cross. I just like the glance of a ‘bare cake,’ which is when a minimum quantity of frosting is positioned at the outdoor of the cake after which swiped off. On this case, I make sure you pack fairly  just a little of frosting between the cake layers to make up for the lesser quantity of frosting at the facets of the cake. See how, in my photograph, you’ll see the sides of the crimson velvet cake recipe peeking thru? I really like this!

Alternatively, this cream cheese frosting recipe makes sufficient to frost the cake within the conventional means, if you want. 

I really like adorning the cake with contemporary crimson roses (make certain they are unsprayed), however sprinkles or strawberries could be so festive, too!

While you slice into this cake, it finds the prettiest layers!

Recipe for Crimson Velvet Cake pointers and tips

Only a notice in regards to the measurements within the cake: you can see some odd stuff, like 1 ⅓ cups plus ¼ cup. I would like you so as to add 1 ⅓ cups of flour to a bowl, after which upload any other ¼ cup. I quadrupled my small batch cupcake recipe to make this cake, and one of the crucial numbers got here out this manner. It makes for an ideal cake, even though, so have endurance and bake with precision.

How you can retailer leftover Crimson Velvet Cake

Leftover layer truffles stay at the counter at room temperature (tightly wrapped) for someday. Past that, I transfer them to the refrigerator. They’ll stay within the refrigerator for as much as 5 days. Take away from the refrigerator about 20-Half-hour ahead of cutting and serving. You’ll be able to additionally slice and freeze leftover cake slices! A snappy 20 2nd stint within the microwave will defrost your cake sufficient and now not soften the frosting.

I’m hoping you guys have an ideal Valentine’s Day! Please let me know if in case you have any questions, and I would really like see a photograph if you are making this cake. Revel in!