On this episode of the Pizza Market Podcast, host Mandy Detwiler, editor of Pizza Market, talks with Les Tomlin, co-founder and president of PizzaForno, North The united states’s first computerized pizzeria, about the upward push of meals merchandising machines.
“The idea that of computerized pizza is quite new to North The united states however has been round Europe for just about two decades,” Tomlin advised Detwiler. “We discovered this generation platform — we being my industry spouse and myself — in France, and we have been simply amazed that this generation platform had now not but made it to North The united states.”
The pizza merchandising system is helping with sq. photos, hire, waste and wages. It bakes an 11-inch pizza in beneath 3 mins in 65 sq. toes, Tomlin added.
To hear the podcast click on right here.
Leave a Reply