French Toast Casserole Recipe – Love and Lemons

This in a single day French toast casserole recipe is the very best breakfast for a crowd! It is easy and scrumptious, with a crisp topping and custardy heart.

This French toast casserole recipe is one of the simplest ways to make French toast for a crowd. As an alternative of status on the range, flipping slices to reserve, you pile cubed bread right into a casserole dish, douse it in a wealthy, cinnamon-spiced custard, and bake it with pecans and brown sugar on best.

It’s a breeze to collect at the morning you propose to serve it, however if you wish to streamline this French toast casserole recipe much more, you’ll be able to put it in combination the day ahead of and let it take a seat in a single day within the refrigerator. The following morning, all you need to do is upload the nutty topping, pop it within the oven, and bake!

When it comes out of the oven, this French toast casserole is crisp on best and wet and custardy within the heart, type of like a breakfast bread pudding. Crowned with a drizzle of maple syrup, it’s simply as just right as vintage French toast, if no longer higher. I am hoping you find it irresistible!

French Toast Casserole Recipe Substances

Right here’s what you’ll want to make this simple French toast casserole recipe:

• Bread – The standard counts! Make a choice a just right loaf of challah, brioche, French bread, or sourdough bread. No matter you do, keep away from pre-sliced sandwich bread, which briefly turns into soggy.
• Eggs – A signature French toast element! They upload richness and bind the bread cubes in combination.
• Milk – For moisture. I exploit almond milk as it’s what I stay readily available, however be happy to make use of any other form of milk should you favor. As an example, complete milk and oat milk would each be nice.
• Brown sugar – You’ll whisk some into the custard combination and sprinkle extra on best of the casserole.
• Cinnamon, nutmeg, and vanilla extract – For hot, comfy intensity of taste.
• Butter or coconut oil – It is helping the highest of the casserole crisp up within the oven.
• Pecans – They upload wealthy, nutty crunch.
• Sea salt – It makes all of the flavors pop.
• And maple syrup – For serving.

To find the entire recipe with measurements underneath.

The right way to Make In a single day French Toast Casserole

This baked French toast casserole recipe is very easy to make!

First, prep the bread. Minimize it into 1-inch cubes and layer them in a greased 9×13-inch pan.

Then, make the custard combination. Whisk in combination the eggs, milk, brown sugar, cinnamon, vanilla, nutmeg, and salt.

Subsequent, pour the egg combination over the bread. Attempt to pour it as calmly as imaginable, moistening as a lot of the bread as you’ll be able to. A couple of dry spots are adequate—they get great and crispy within the oven!

If you happen to’re making this French toast casserole recipe forward, quilt it with aluminum foil, plastic wrap, or a lid and refrigerate it in a single day. If you happen to’re making it day-of, let it stand for half-hour at room temperature. Each choices give the bread a possibility to melt and take in the wealthy egg combination.

Then, bake. Drizzle the melted butter over the breakfast casserole and sprinkle at the brown sugar and pecan topping. Duvet and bake for 35 mins at 350°F, then discover and bake for any other 10 to twenty mins, or till the topping is browned and the egg combination has most commonly set.

Take away the casserole from the oven, quilt it loosely with foil, and let it stand for 10 mins ahead of digging in. Experience!

What to Serve with French Toast Casserole

Don’t skip the maple syrup! Whilst some French toast casserole recipes are very candy on their very own, I make this one just a little savory in order that it is going smartly with maple syrup. I really like the candy maple taste with the toasted pecans and heat spices. I don’t counsel skipping it.

If you wish to get dressed up this French toast casserole much more, best it with a dusting of powdered sugar and recent fruit along with the maple. Banana slices, pomegranate seeds, and recent berries like strawberries or raspberries would all be nice.

This recipe is best for particular events like Christmas morning, however it might even be at house at any weekend brunch. Pair it with one thing savory, like a frittata or scrambled eggs, and recent fruit. Don’t omit the espresso, tea, or mimosas to drink!

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