The Very best Ice Cream Sandwiches Are Made On Bread

At Penny, a brand new uncooked bar and seafood counter in New York Town’s East Village, diners can consume oysters, cooked-to-order Maine lobster, and the most efficient ice cream sandwich I’ve ever had. What makes it so particular? Chef Joshua Pinsky, Penny’s chef and co-owner, replaces the standard in part frozen cookie with a comfortable sliced brioche — and stuffs it with vanilla ice cream — making it a literal ice cream sandwich.

“I liked the speculation of getting easy cakes and an ice cream sandwich felt like the right combination of playful and informal,” says Pinsky. For the sandwich base, Pinsky and his crew have been experimenting with various kinds of cookies however not anything completed the squishy texture he used to be searching for. “In the future, we have been trying out batches of ice cream however didn’t have any cookies able,” he says. “We sliced up our sesame brioche, which we bake day-to-day in-house, and the remaining is historical past.” 

This isn’t simply any brioche — the comfortable, ultra-squishy mini milk bread brioche loaf is already a showstopper when served as an appetizer with anchovy-draped butter. But if it’s sliced and used as a vessel to carry vanilla ice cream, passionfruit citron jam, and salted strawberries, the brioche takes on a complete new character. 

Reasonably than hardening and freezing like a cookie, the bread soaks up the ice cream whilst the brown seeded crust acts as a border, protective any stray drips from sliding down your wrist. Plus, the sandwich isn’t too sugary — taking into account the brilliant, salty strawberries and subtly bitter hobby citron marmalade to chop during the sweetness of the vanilla ice cream.

Whilst this dessert is paying homage to an Italian brioche con gelato, which puts a scoop of gelato inside of a break up brioche bun, there’s something further pleasurable about consuming an ice cream sandwich that in reality seems like a sandwich. You’ll be able to even slice it diagonally (the one option to minimize a sandwich) with out smushing the ice cream an excessive amount of.

Pinsky is making plans on serving other variations of the ice cream sandwich relying at the season. “I’ve been desirous about blueberries after they come round to the farmers marketplace, with caramelized white chocolate, or one thing that feels similar to apple pie within the iciness,” he says. “And I’m surely hoping for a peaches and cream second.”

The Penny ice cream sandwich components permits for endless probabilities, or even higher, you’ll be able to simply reflect it at house. Pinsky suggests the usage of Eastern milk bread as the bottom, however Marvel bread, challah, or any squishy white bread will do the trick. “Mess around with other jams and jellies,” he provides. And fill the sandwich together with your ice cream of selection. “An ice cream sandwich is supposed to be custom designed.”